Cooking with Lidia Bastianich
Chef Lidia Bastianich hosts a series of three stand-alone cooking videos to accompany her upcoming PBS special 'Lidia Celebrates America: The Flavors That Define Us'. Each video reflects Lidia's much beloved casual teaching style,, mixed with a dash of storytelling.
Video has Closed Captions
Special | 9m 24s | Today Lidia is making Mussels Triestina, a simple ten-minute dish. (9m 24s)
Julia Child’s Favorite Mushroom Risotto
Video has Closed Captions
Special | 8m 53s | What happened when Julia Child visited Lidia’s first restaurant and ordered the risotto? (8m 53s)
Making Eggs Jeannette with Jacques Pépin
Video has Closed Captions
Special | 11m 28s | Lidia has her friend Jacques Pépin in the kitchen and they’re cooking eggs! (11m 28s)
Providing Support for PBS.org
Learn Moreabout PBS online sponsorship